This knowledge takes place thanks to the mapping of the system, both at the level of the tanks and at the level of RFID antennas. The mapping takes place through the placement of RFID labels in each frame that crosses the plant and which contains the recipe information.

To allow complete functionality, the data must be entered in the recipes which must then be sent to the PLC to perform the processing. These data, plus all the data collected in the field at regular intervals, are stored to allow us to understand, in the event of quality problems or at the request of the customer, if and how the tanks have worked in a given period.